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Gayer sister Tips - Lois Tip #2 PDF Print E-mail
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Written by Lois DeLeeuw   
Thursday, 03 February 2011 09:07

When baking bread if you want a crusty crust, rub the top of the bread with crisco before it goes in the oven, and for a softer crust grease the top with crisco after it comes out of the oven.  I usually prefer to grease it when it comes out of the oven.


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Last Updated on Thursday, 07 June 2012 06:18