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Chicken-Tator Tot Hot Dish
Created by paullois, Friday, 16 December 2011
none
Description This recipe freezes well!
Ingredients
At a glance
Main Ingredient
Chicken
Cooking Method
Bake
Difficulty
Easy
Course/Dish
Casserole
Makes
15
  • 2 cans cream of chicken soup
  • 1/2 cup milk
  • 1/4 cup butter, cubed
  • 3 cups cut up chicken
  • 1 package each peas & carrots (16 oz)
  • 1 1/2 cups shredded cheddar cheese
  • 32 ounce package tator tots
Methods/steps
  1. For 9x13 pan or 2 - 8 inch pans.
  2. Combine soup, milk & butter.
  3. Add 1 cup cheese, chicken and veggies.
  4. Top with tator tots.
  5. Top with rest of cheese.
  6. Bake in 350 degree oven covered with foil for 35 minutes, the uncover and bake an additional 10 minutes more.
  7. If frozen, bake 1 1/2 to 1 3/4 hours.
Additional Tips
This is Helene's recipe. Very good!
Reviews
 

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